Vibrio vulnificus (page 3)
(This chapter has 3 pages)
© Kenneth Todar, PhD
Diagnosis
V. vulnificus infection is diagnosed by routine stool,
wound,
or blood culture. A special growth medium
can be used to increase the diagnostic yield. Health care providers
should have a
high suspicion for this organism when patients present with
gastrointestinal illness, fever, or shock following the ingestion of
raw seafood, especially oysters, or with a wound infection after
exposure to seawater.
Treatment
Antibiotics are necessary for treatment of V. vulnificus
infections.
Effective antibiotics include tetracycline, third-generation
cephalosporins
(e.g., ceftazidime), and imipenem. In case of wound infection,
aggressive
debridement is necessary to remove necrotic tissue.
For additional information on Vibrio
vulnificus
CDC
- General Information
CDC
- Technical Information
FDA/CFSAN
Bad Bug Book
FDA/CFSAN Prime
Connection
Clemson
University
Florida
State University - Vibrio vulnificus
Florida
State University - Toward Safer Oysters
NOAA
Northwest Fisheries Science Center
UNC Charlotte
- Oliver Research Lab
END OF CHAPTER
Previous Page
Return to page 1